At Sage&Stone we cherish our rural location and culture. From our farming heritage we value a warm Irish farmhouse welcome, great service, hearty home cooked food and traditional baking.
The restaurant here at Sage&Stone is a daytime meeting place for the local community who meet for breakfast, lunch, a morning coffee or afternoon tea. Sage&Stone welcomes people young and old, families, work colleagues and friends.
It is a popular destination for tourists and family members returning to Ireland looking for the authentic Irish Welcome and great home cooked food. All of our food, sauces and baked goods are created from scratch with fresh local ingredients. We believe in supporting our local meat suppliers as well as our local fruit and vegetable distributor because we trust that they will be bringing us quality at all times.
Opening hours 9am - 5pm Kitchen Closes at 4pm, Coffee/Tea and Cake served till 5pm
Our culinary philosophy is to reinvent traditional dishes whilst honouring their roots. We take pride in our creativity and our love for locally sourced ingredients celebrating the rich Irish flavours of the Boyne Valley and beyond.
Accessiblility is very important. Our free car park is right outside our door and is accessible by wheelchair and mobility equipment. We also welcome dogs to dine with their owners in our outdoor
covered terrace.
Located in the peaceful Duleek Farmyard in the Meath Countryside, Sage&Stone is a leading farmyard destination in Ireland.
Recipient of the esteemed Restaurant Association Awards 2022, The Sage&Stone restaurant serves as a vibrant gathering spot for the local community, offering a welcoming atmosphere for breakfast, lunch, morning coffee, or afternoon tea. People of all ages—families, colleagues, and friends—are embraced here at Sage&Stone.
This charming venue is also a favored destination for tourists and returning family members seeking an authentic Irish welcome paired with delicious homemade cuisine. Every dish, sauce, and baked good is meticulously crafted from scratch using fresh, local ingredients. We are committed to supporting our local meat suppliers and fruit and vegetable distributors, as we trust them to provide us with quality products at all times.
7 days a week from 9:00 AM to 5:00PM including bank holidays.
Yes, we do serve a gluten free menu.
Yes, we provide options vegan and vegetarian options.
Yes, our restaurant is dog-friendly, where you can order breakfast or lunch on our outside terrace.
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